Feed sources and Nutrition

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Host and rumen microbiome contributions to feed efficiency traits in Holstein cows.
Unlocking dairy potential: Insights into drinking water minerals composition effects on lactating cow performance
Dry matter intake and production efficiencies of dairy cows rotationally grazing a perennial ryegrass monoculture, a perennial ryegrass-white clover sward, or a multispecies sward.
Growth performance, faecal scores, and metabolic profiles of neonatal Holstein calves with extended transition milk feeding.
Effects of dietary starch and fatty acid supplementation on milk production and metabolic responses during the immediate postpartum period in dairy cows.
Effect of partial exchange of lactose with fat in milk replacer on ad libitum feed intake and performance in dairy calves.
Effect of using mycotoxin-detoxifying agents in dairy cattle feed on natural whey starter biodiversity.
Grazing season length and stocking rate affect milk production and supplementary feed requirements of spring-calving dairy cows on marginal soils.
BIOSTIMULANTS ON RYEGRASS – CLOVER PASTURES FOR DAIRYING
Reducing dietary crude protein levels while meeting metabolizable protein requirements: Performance of dairy cows over a full lactation period.
THE EFFECT OF PRICKLY PEAR MEAL AND PROBIOTICS ON DAIRY CALF PERFORMANCE AND CONTROL OF DIGESTIVE PATHOGENS.
The effect of increasing sward species diversity on enteric methane emissions from Holstein-Friesian and Holstein-Friesian × Jersey crossbred dairy cows in a rotational grazing system.
Feeding preweaning Holstein calves a synbiotic supplement increases their energy-corrected milk yield as lactating cows.