Environment

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Breeding for reduced methane emission and feed-efficient Holstein cows: An international response.
BUFFER AND WETLAND MANAGEMENT GUIDELINE FOR PASTURE DAIRY FARMS
GOOD AGRICULTURAL PRACTICE INTERVENTIONS IN THE SA DAIRY INDUSTRY
CARBON SEQUESTRATION ADVANCING SYSTEMS TO SUPPORT SUSTAINABILITY
Impact of heat stress on dry matter intake and residual feed intake in mid-lactation dairy cows.
Comparison of enteric methane emissions from Holstein Friesian cattle grazing on single species sward or mixed-species sward pastures.
Economic performance of 3 farm systems differing in sward species diversity and nitrogen fertilization level across a range of future economic scenarios.
THE DESTINY MODEL IS ALSO SUITABLE FOR TMR PRODUCTION SYSTEMS
The effect of fertilizer nitrogen input to grass-clover swards and calving date on the productivity of pasture-based dairy production.
Microbial composition, rumen fermentation parameters, enteric methane emissions, and lactational performance of phenotypically high and low methane-emitting dairy cows
Life cycle inventory of 23 dairy farms in south-western Sweden.
ADVANCES WITH WATER MANAGEMENT IN THE DAIRY INDUSTRY
Invited review: Somatotropin and lactation biology.
Review: Selecting for improved feed efficiency and reduced methane emissions in dairy cattle.
CONCERTED AND PROLONGED R & D INTO GHG EMISSIONS AND SEQUESTRATION
LIFE CYCLE ASSESSMENT OF GHG EMISSIONS ON SA PASTURE-BASED DAIRY FARMS
The effects of improved performance in the U.S. dairy cattle industry on environmental impacts between 2007 and 2017.
THE GREENHOUSE GAS DEBATE IN LIVESTOCK CONTINUOUS
ENVIRONMENTAL SUSTAINABILITY IN THE SOUTH AFRICAN DAIRY INDUSTRY
Sustainability of the Dairy Industry: Emissions and Mitigation Opportunities
SUSTAINABILITY IMPROVED THROUGH ATTENTION TO ENVIRONMENTAL ISSUES.
A MODEL TO ESTIMATE NET GREENHOUSE GAS EMISSIONS IN DAIRY COWS
LIFECYCLE ANALYSIS OF ENTERIC METHANE MUST BE REVISED.
HOW SOC, PHOTOSYNTHESIS, WATER VAPOUR AND ATMOSHERIC OH SUPPORT SUSTAINABLE PASTURE-BASED DAIRY FARMING.
Comparison of carbon footprint and water scarcity footprint of milk protein produced by cellular agriculture and the dairy industry.