| Breeding for reduced methane emission and feed-efficient Holstein cows: An international response. |
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| BUFFER AND WETLAND MANAGEMENT GUIDELINE FOR PASTURE DAIRY FARMS |
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| GOOD AGRICULTURAL PRACTICE INTERVENTIONS IN THE SA DAIRY INDUSTRY |
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| CARBON SEQUESTRATION ADVANCING SYSTEMS TO SUPPORT SUSTAINABILITY |
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| Impact of heat stress on dry matter intake and residual feed intake in mid-lactation dairy cows. |
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| Comparison of enteric methane emissions from Holstein Friesian cattle grazing on single species sward or mixed-species sward pastures. |
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| Economic performance of 3 farm systems differing in sward species diversity and nitrogen fertilization level across a range of future economic scenarios. |
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| THE DESTINY MODEL IS ALSO SUITABLE FOR TMR PRODUCTION SYSTEMS |
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| The effect of fertilizer nitrogen input to grass-clover swards and calving date on the productivity of pasture-based dairy production. |
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| Microbial composition, rumen fermentation parameters, enteric methane emissions, and lactational performance of phenotypically high and low methane-emitting dairy cows |
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| Life cycle inventory of 23 dairy farms in south-western Sweden. |
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| ADVANCES WITH WATER MANAGEMENT IN THE DAIRY INDUSTRY |
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| Invited review: Somatotropin and lactation biology. |
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| Review: Selecting for improved feed efficiency and reduced methane emissions in dairy cattle. |
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| CONCERTED AND PROLONGED R & D INTO GHG EMISSIONS AND SEQUESTRATION |
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| LIFE CYCLE ASSESSMENT OF GHG EMISSIONS ON SA PASTURE-BASED DAIRY FARMS |
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| The effects of improved performance in the U.S. dairy cattle industry on environmental impacts between 2007 and 2017. |
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| THE GREENHOUSE GAS DEBATE IN LIVESTOCK CONTINUOUS |
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| ENVIRONMENTAL SUSTAINABILITY IN THE SOUTH AFRICAN DAIRY INDUSTRY |
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| Sustainability of the Dairy Industry: Emissions and Mitigation Opportunities |
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| SUSTAINABILITY IMPROVED THROUGH ATTENTION TO ENVIRONMENTAL ISSUES. |
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| A MODEL TO ESTIMATE NET GREENHOUSE GAS EMISSIONS IN DAIRY COWS |
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| LIFECYCLE ANALYSIS OF ENTERIC METHANE MUST BE REVISED. |
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| HOW SOC, PHOTOSYNTHESIS, WATER VAPOUR AND ATMOSHERIC OH SUPPORT SUSTAINABLE PASTURE-BASED DAIRY FARMING. |
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| Comparison of carbon footprint and water scarcity footprint of milk protein produced by cellular agriculture and the dairy industry. |
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