Environment

Title Download
Effects of different temperature-humidity indexes on milk traits of Holstein cows: A 10-year retrospective study.
TOOLS TO CALCULATE THE ENVIRONMENTAL FOOTPRINT OF DAIRY FARMS
EVALUATION OF THE ENVIRONMENTAL, NUTRITIONAL AND ECONOMIC IMPACT OF MILK AND PLANT-BASED BEVERAGES
THE GREENHOUSE GAS DEBATE IN LIVESTOCK CONTINUOUS
ESTIMATES OF GREENHOUSE GAS EMISSIONS ON PASTURE-BASED DAIRY FARMS.
BIOLOGICAL TREATMENT OF DAIRY WASTEWATER
WASTE WATER MANAGEMENT ON THE DAIRY FARM
DAIRY WASTEWATER COMPOSITION IN RELATION TO ACT REGULATIONS
THE CONTROVERSY ABOUT CATTLE’S ROLE IN THE GLOBAL ENVIRONMENT
BUFFER AND WETLAND MANAGEMENT GUIDELINE FOR PASTURE DAIRY FARMS
Microbial composition, rumen fermentation parameters, enteric methane emissions, and lactational performance of phenotypically high and low methane-emitting dairy cows
BUFFER ZONES ON DAIRY FARMS
Comparison of carbon footprint and water scarcity footprint of milk protein produced by cellular agriculture and the dairy industry.
RECENT ESTIMATES OF GREENHOUSE GAS EMISSIONS (GHG) OF DAIRY CATTLE
Impacts of Climate Change: Perception and reality
Breeding for reduced methane emission and feed-efficient Holstein cows: An international response.
The effect of fertilizer nitrogen input to grass-clover swards and calving date on the productivity of pasture-based dairy production.
The effects of improved performance in the U.S. dairy cattle industry on environmental impacts between 2007 and 2017.
Water use on non-irrigated pasture-based dairy farms: Combining detailed monitoring and modelling to set benchmarks.