| MILK SA FUNDED PROJECTS: MILESTONES AND ACHIEVEMENTS SINCE 2015 |
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| Effect of 3-nitrooxypropanol supplementation combined with 6-hour grazing on enteric methane emissions and milk production characteristics. |
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| SUSTAINABILITY IMPROVED THROUGH ATTENTION TO ENVIRONMENTAL ISSUES. |
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| Influence of fat-to-protein ratio and udder health parameters on the milk urea content of dairy cows. |
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| CARBON SEQUESTRATION ADVANCING SYSTEMS TO SUPPORT SUSTAINABILITY |
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| Comparison of enteric methane emissions from Holstein Friesian cattle grazing on single species sward or mixed-species sward pastures. |
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| Can high-lipid concentrates offset the high enteric methane production caused by high-forage diets fed to lactating dairy cows? |
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| HEAT STRESS RELATED FACTORS AFFECTING DAIRY COWS |
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| ADVANCES WITH WATER MANAGEMENT IN THE DAIRY INDUSTRY |
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| RESEARCH AND DEVELOPMENT PRIORITIES OF THE DAIRY INDUSTRY 2026-2029 |
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| Dry matter intake and production efficiencies of dairy cows rotationally grazing a perennial ryegrass monoculture, a perennial ryegrass-white clover sward, or a multispecies sward. |
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| Sustainability of the Dairy Industry: Emissions and Mitigation Opportunities |
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| GHG EMISSIONS AND BIOGENIC-CARBON ON SEVERAL PASTURE-BASED DAIRY FARMS AS ESTIMATED BY THE DESTiny MODEL. |
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| Impact of heat stress on dry matter intake and residual feed intake in mid-lactation dairy cows. |
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| HAVE DAIRY FARMERS MADE PROGRESS IN REDUCING GREENHOUSE GASES? |
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| NITROGEN MANAGEMENT IN MULTI-SPECIES DAIRY PASTURES. |
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| Invited review: Somatotropin and lactation biology. |
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| COMPREHENSIVE APPROACH TO EVALUATE SUSTAINABILITY IN MILK AND PLANT-BASED BEVERAGE PRODUCTION |
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| ENVIRONMENTAL SUSTAINABILITY IN THE SOUTH AFRICAN DAIRY INDUSTRY |
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| WHICH BREED IS MORE SUITABLE FOR PASTURE SYSTEMS – HOLSTEIN OR JERSEY? |
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| Effects of different temperature-humidity indexes on milk traits of Holstein cows: A 10-year retrospective study. |
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| TOOLS TO CALCULATE THE ENVIRONMENTAL FOOTPRINT OF DAIRY FARMS |
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| EVALUATION OF THE ENVIRONMENTAL, NUTRITIONAL AND ECONOMIC IMPACT OF MILK AND PLANT-BASED BEVERAGES |
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| Effects of dairy farming management practices on carbon balances in New Zealand’s grazed grasslands: Synthesis from 68 site-years. |
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| Effects of dose, dietary nutrient composition, and supplementation period on the efficacy of methane mitigation strategies in dairy cows: A meta-analysis. |
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