Dairy R&D in SA | Milk South Africa

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Pretoria, South Africa

Click on any of the publications below to read more about the specific topic:

CARBON TAX OR OFFSETS – POSITION OF AGRI SA.
Discipline: environment; Key words: GHG emissions, carbon tax, carbon offsets, DEA.
SURVIVAL OF ACID AND SALT STRESSED LISTERIA MONOCYTOGENES IN CHEESE.
Discipline: contamination; Key words: Listeria monocytogenes, listeriosis, soft cheese, stress
EFFECTIVE MANAGEMENT OF MASTITIS ON FARM CAN REDUCE ANTIBIOTIC RESISTANCE.
Discipline: mastitis; Key words: Staphylococcus aureus, antimicrobial resistance, on-farm management.
IS THEIR MERIT IN CROSSBREEDING?
Discipline: breeding;
THE 2016 MILK SA MPO MASTITIS SURVEY – GENERAL UDDER HEALTH
Discipline: mastitis;
FORCED GEOGRAPHICAL DISTRIBUTION OF DAIRY PRODUCTION IN SOUTH AFRICA DUE TO CLIMATE CHANGE
Discipline: environment;
BLOOD PROTEIN CONCENTRATIONS IN SMALLHOLDER JERSEY COWS.
Discipline: nutrition/feeding;
FORCED GEOGRAPHICAL DISTRIBUTION OF DAIRY PRODUCTION IN SOUTH AFRICA DUE TO CLIMATE CHANGE
Discipline: environment;
BIOLOGICAL CONTROL OF MASTITIS IN COWS USING BACTERIOPHAGES
Discipline: mastitis;
THE SIGNIFICANCE OF PROTEOLYTIC PSYCHROTROPHS AS A CAUSE OF MILK FLOCCULATION / PROTEIN INSTABILITY
Discipline: quality;

The report here is part of the Milk SA R & D programme to find solutions to the milk flocculation problem in the dairy industry. The investigation on the influence of psychrotrophic bacteria is by Prof Celia Hugo and postgraduate students at the University of the Free State.